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Guidance

Guidance on implementation and operation of the Food Hygiene Rating Scheme: the brand standard and statutory guidance

Guidance for local authorities on implementation and operation of the Food Hygiene Ratings Scheme (FHRS), including the Brand Standard in England and the statutory guidance in Wales and Northern Ireland.

Applies to England, Northern Ireland and Wales

Documents

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Request an accessible format.
If you use assistive technology (such as a screen reader) and need a version of this document in a more accessible format, please email commsdigitalcontent@food.gov.uk. Please tell us what format you need. It will help us if you say what assistive technology you use.

Request an accessible format.
If you use assistive technology (such as a screen reader) and need a version of this document in a more accessible format, please email commsdigitalcontent@food.gov.uk. Please tell us what format you need. It will help us if you say what assistive technology you use.

Details

Guidance for local authorities on implementation and operation of the Food Hygiene Ratings Scheme (FHRS), including the Brand Standard in England and the statutory guidance in Wales and Northern Ireland.

Updates to this page

Published 13 April 2024

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