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FSA 23-12-05 - This paper provides a comprehensive update on the Achieving Business Compliance Programme
Information on the Border Notifications and the Border Notifications Dashboard, part of the IPAFFS system, detailing import checks and public health safeguards around food safety at the GB border.
What bisphenol A (BPA) is and the research and evidence that supports our understanding of BPA.
Results of the National Diet and Nutrition Survey (NDNS) rolling programme for 2014 to 2015 and 2015 to 2016.
How to appeal an enforcement decision if you are an approved meat premises.
How to submit product declarations and guidance on enrichment, sulphur dioxide and sweetening limits in wine production.
Guidance for applicants requiring a food and/or feed marketing authorisation for a Precision Bred Organism (PBO).
Guidance on the detection and risk management of Shiga toxin-producing E.coli (STEC)
How we assess and regulate levels of radioactivity in food.
The Food Standards Agency (FSA) would like to raise awareness of the potential adverse effects of mycotoxins in animal feedstuffs.
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