tag:www.gov.uk,2005:/search/guidance-and-regulationGuidance and regulation2024-03-08T00:00:00+00:00HM Governmenttag:www.gov.uk,2005:/government/publications/response-to-salmonella-risk-profile-uk-produced-hen-shell-eggs2024-03-08T00:00:00+00:00Response to Salmonella risk profile: UK-produced hen shell eggsPolicy risk management response to the conclusions of the Salmonella in UK-produced hen shell eggs risk profile.tag:www.gov.uk,2005:/government/publications/outbreaks-of-norovirus-in-raw-oysters-and-their-management2023-10-20T00:00:00+01:00Outbreaks of norovirus in raw oysters and their managementGuidance for food business operators on the FSA response to norovirus outbreaks, how to withdraw and recall affected products and limit the spread of norovirustag:www.gov.uk,2005:/guidance/food-incidents-product-withdrawals-and-recalls2018-02-05T00:00:00+00:00Food incidents, product withdrawals and recallsHow to report, respond to and prevent an incident, including how to withdraw or recall unsafe food products.