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This consultation sought stakeholder views on the proposed implementation of a ban on the use of BPA and its analogues in food contact materials
Summary of stakeholder responses after the call for evidence on on ashwagandha food supplements
How to appeal a decision about a food hygiene rating, meat premises, dairy premises or wine business.
Information for mobile sellers, burger vans, street food vendors and farmers’ markets on the changes to allergen labelling for prepacked for direct sale (PPDS) food, also known as Natasha's Law.
Our approach to consultations is explained in this policy statement, which informs how we seek and take into account views when we make legislation, guidance and policy decisions.
Information for fast food and takeaway restaurants on the changes to allergen labelling for prepacked for direct sale (PPDS) food, also known as Natasha's Law.
The PATH-SAFE programme piloted the development of a national surveillance network, using the latest DNA-sequencing technology and environmental sampling, to improve the detection and tracking of foodborne human pathogens an…
National Monitoring Plan (NMP) sampling priorities for the import of products of animal origin (including pet food), and products not of animal origin.
Explains the legal requirements that food businesses who import products of non-animal origin into Great Britain must comply with.
This guidance outlines key requirements and common issues to support cell cultivated product applications and minimise requests for further information.
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