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Open consultation

Consultation on Market Authorisation of One Traditional Food

Summary

We are seeking stakeholders’ views in relation to one traditional food notification

This consultation closes at

Consultation description

This consultation will be of most interest to

All England, Wales, and Northern Ireland food and feed businesses, local and port health authorities, district councils, and other stakeholders with an interest in foodand feedsafety.Aseparateparallel consultationis being published by Food Standards Scotland(FSS).

This page is also available in Welsh (Cymraeg).

Consultation subject

This consultation seeks stakeholders’ views, comments, and feedback in relation to the regulated productnotificationconsidered in this document, which has been submitted under

  • New authorisation ofdriedkenarinuts (Canarium indicum L.)

Purpose of the consultation

In consulting, the FSA is seeking views from stakeholders on theproposedtermsof authorisationand anylabelling requirements.Stakeholders are invited to use this opportunity to comment or highlight anyadditionalfactors that should be brought to the attention of ministers beforethenotificationis authorised.

Consultation pack

Theconsultation packprovides the background information,detailsand questions to which you are invited to respond. It provides links to the Risk Management Recommendations which includes thescientific output summary and protective measures. The full consultation pack document and risk management recommendations document are accessible via the attached pages below.

How to respond

Responses to this consultation should besubmittedvia theonlinesurvey .If this is not possible you can email a response to:

  • email:RPconsultations@food.gov.uk
  • name:Regulated Products Service Delivery
  • division/branch:Market Authorisations of Regulated Products

If responding by email, pleasestatein your response whether you are responding as a private individual or on behalf of an organisation/company (including details of any stakeholders your organisationrepresents) and provide the nation in which you are based.

Publication of response summary

We aim to publish a summary of responses received around 3 monthsafterthe consultationendsand provide a link to it from this page. You can find information on how we handle data provided in response to consultations inourConsultations privacy notice.

Further information

If yourequirea more accessible format of this document, please send details toRPconsultations@food.gov.ukand your request will be considered.

This consultation has been preparedin accordance withHM Government Consultation Principles.The potential impacts in respect of our proposals are addressed in the consultation document.If no Impact Assessment has been provided, the reason will be given in the consultation document.

Thank you on behalf of the Food Standards Agency (FSA) forparticipatingin this public consultation.

Documents

Ways to respond

Updates to this page

Published 6 August 2026

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